Freezing Sweet Corn Awesome
My entire family including my 2 year old can tell the difference between store bought and home frozen.
Freezing sweet corn. I don t know how it comes out so different but it does. Up to three days. Whole kernel corn cut kernels from cob about 2 3 the depth of the kernels.
If you are freezing it off the cob cut the kernels from the cob. The cobs take up a lot of freezer space too. Compare the two and tell me what you think.
Fortunately sweet corn is easy to freeze so you can enjoy the harvest all year long. Lynn blanchard of the better homes and gardens test kitchen says sweet corn should be frozen within two to three days of being picked. Freezing sweet corn is so simple you will wish you had started a long time ago.
Heat stirring frequently until the sugar and salt are dissolved. Lay the bags flat freeze then stack to conserve freezer space. Freezing corn on the cob.
Blanching is a must. Allow the corn to sit in the cold water for at least 2 minutes. Obviously if you are freezing the corn on the cob skip this step.
Add approximately 1 2 cup of the sugar salt brine to the freezer bag. Bring a large pot of water to boil. People come back year after year for corn to freeze using this recipe.
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